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Nov 23, 2017

Head Chef


... operations. -His/hers responsibilities include food purchasing, food cost control, preparation, recipe building, managing and maintenance of quality standards. In addition to this the Pastry Chef ... dishes come with the job, as is stock control and minimization of wastage. -Ensure that all food ... to keep food costs low, while maintaining the quality of the menu items -Ensure that all products ...
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Dubai -  Jun 22, 2017
Salary: $500 - $1,000

Operations Manager (F&B)

Michael Page

... store visits to review operational standards and monitor quality of customer service. Observe the standards and provide ... and ensure maintenance arrangements are in place.Manage and control all aspects of stock management, ensuring adherence to procedures by guiding the team towards achieving targeted stock levels and minimizing stock loss.Ensure manpower needs ...
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